Recipes ·
Antioxidant Packed Acai Berry Bowl
One of my favorite treats to make during warm weather is an antioxidant rich acai berry bowl. Being a Blender Babe, I make A LOT of smoothies! So it’s actually nice every once in awhile to create a bowl of goodness that’s just as nourishing, and that I get to CHEW! Enjoy this acai bowl for breakfast, a snack, or dessert! This non-dairy acai bowl uses lots of frozen fruit, and I keep the sugar down by using liquid stevia. However, you can also use raw honey or maple syrup. The recipe nutrition is calculated without toppings. Use your favorites, but be conscious of how much you’re adding. Chia seeds are a great way to add extra fiber and omega 3s. I also love adding more fresh fruit, coconut, granola, and a drizzle of raw honey. This recipe is high in potassium and vitamins A, B6, C, D, and E, as well as calcium.
Acai Berry Bowl
Calories 265.7 | Fat 9.5g (1.6g Sat) | Carbs 47.6g | Fiber 10g | Sugar 12.5g | Protein 7.5g 1 cup* unsweetened vanilla milk substitute of choice (may sub with 6 oz. vanilla, coconut, or soy yogurt) 3 drops liquid stevia (vanilla or plain) ½ cup spinach or kale (optional) 1 Acai packet frozen, unsweetened, OR 2 tbsp Acai powder 1 banana, frozen 1 cup berries of choice, frozen 1 tsp Maqui OR Goji powder (optional)- Place ingredients in order listed and blend on Medium speed for 10 seconds, then High for 35 seconds for a Smoothie Bowl, or 1.5 minutes for a smoothie.
Leave a comment